The food was good but was a bit salty. We had the suckling pig and bean stew. The service felt a bit rushed and the waiter was always standing next to the table, which made the atmosphere a bit uncomfortable. Also, the 50% promotion was not accepted at first and they said that we had to order from the menu, so we told them that we booked it on theFork with the discount. Eventually, they said it was okay, but next time it will not be allowed.